Download Shark’s Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China –


Fuchsia Dunlop

ebook

After fifteen years spent exploring China and its food, Fuchsia Dunlop finds herself in an English kitchen, deciding whether to eat a caterpillar she has accidentally cooked in some home-grown vegetables. How can something she has eaten readily in China seem grotesque in England? The question lingers over this autobiographical food-and-travel classic (Publishers Weekly).”

Download Shark’s Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China –


Fuchsia Dunlop

  PDF ebook

Download Shark’s Fin and Sichuan Pepper : A Sweet-Sour Memoir of Eating in China –


Fuchsia Dunlop

EPUB ebook